top of page
Corporate Events


Available from 7:00-10:30am. Minimum 10 of each item.


  • Seasonal fresh fruit skewers (GF) 

  • Home toasted hazelnut granola and yogurt pots 

  • Berry chia pots with toasted shredded coconut 

  • Apple, almond and strawberry bircher pots 

  • Sweet Corn Fritters Tasmanian salmon and avocado smash (GF) 

  • Zucchini pancakes with double brie and semidried tomato pesto 

  • Chorizo, potato and garden pea frittata with roasted red capsicum salsa 

  • Bacon, egg, rocket and chipotle mayo sliders 

  • Tasmanian smoked salmon, egg baby spinach and hollandaise slider 

  • Egg, bacon, kidney bean wrap with guacamole and tomato and red onion salsa 

  • Mushroom, Persian fetta and poached egg slider 


Available all day. Minimum 10 of each item. 


  • Blueberry and coconut muffins

  • Apple and cinnamon muffin

  • Moist banana bread with cream cheese frosting

  • Chocolate brownie

  • Lemonade scones with jam and cream

Energy Balls

Available all day. Minimum 10 of each item. 


  • Apricot, lemon and cashew

  • Cacao, coconut and date

Seasonal Fruit Platter with Honey Yoghurt Dip

Available all day. 


  • Small (5 - 7 people) 

  • Large (10 - 12 people) 


Individual Salad Boxes

Minimum order 8 per variety. 
Shared Salad Bowls available for 5-7 people.  


  • Moroccan slow roast lamb, pearl cous cous, harissa, sweet potato with yohurt dressing

  • Prawn, green mango toasted coconut and rice noodle salad with fresh coriander, mint and nam jim dressing

  • Poached chicken with zatar roasted carrots, toasted hazelnut, labnah and baby spinach

  • Sesame crusted salmon, soba noodle, fresh cucumber, lime and ginger with a sweet soy dressing

  • Roasted pumpkin, Persian feta, toasted pinenut rocket and honey mustard balsamic reduction

  • Thai beef noodle salad with chilli, lime and palm sugar dressing


Available 11:30am-4pm. Prices per item. Minimum 8 per variety. 

Sourdough (cut into 2 pieces) 

Wraps (cut into 2 pieces) 

Crusty mini baguette 




  • Prosciutto, sundried tomato and feta

  • Goats cheese, red onion, rocket and avocado

  • Pastrami, pickles, mustard, coleslaw and lettuce

  • Pesto chicken, avocado, brie, rocket and semi dried tomato

  • Tuna, corn and shallot in lemon aioli and lettuce

  • Roast pumpkin, feta, caramelised onion, spinach and jalapeno

  • Smoked salmon, caper, red onion, rocket with dill crème fraiche

  • Poached prawn, ice berg lettuce, cocktail sauce and chive

  • Roasted vegetable with hummus, pine nut and rocket 

Finger Food

Available from 2pm-8pm. Minimum of 10 per variety. 


  • Rice paper rolls with dipping sauce

  • Chilli beef and Asian salad

  • Poached chicken with mint and carrot

  • Prawn, coriander, carrot, cucumber and avocado

  • Vegetarian, salad and Asian herb


Minimum of 10 per variety.  


  • Crisp pork belly, potato rosti, apple, sauerkraut and fried onion

  • Southern fried chicken. Chipotle slaw and aioli

  • Fish finger, ice berg, tartare and cheddar


Minimum of 10 per variety.  


  • Caramelised red onion and Persian feta

  • Shredded duck, beetroot and mint

  • Blue cheese, honey and pear

Share Platters

Available 11:30am-7:30pm. Minimum 10 people per platter. Prices are per person. 


  • Lebanese Mezze 
    Falafels, lamb kofta , quinoa tabouli, hummus, baba ganoush, flat breads,haloumi  and chick pea and pomegranate dressing


  • Thai Street Food
    Vegetarian rice paper rolls, fish cakes, pad Thai, lemon grass chicken skewers, green mango salad and dipping sauce


  • Baked Potato Bar 
    Selection of buttered baked potato and sweet potatoes. Toppings include, bolognese mince, crisp bacon, sour cream, pineapple, tuna in mayo, homemade baked beans, coleslaw, creamed corn


  • Build Your Own Tacos 
    Corn wraps, pulled pork, slow cooked chicken, raw slaw, Mexican quinoa, guacamole, sour cream, chipotle sauce, cheese


  • Antipasto 
    Gourmet selection of grilled Mediterranean vegetables, cold cut meats, fine local and imported cheeses, and assorted accompaniments


  • Skewer Platter 
    Satay chicken, lamb kofta with tzatziki, or roasted vegetables with pesto 

The information contained on this page remains the property of Labyrinth Catering and may not be copied or replicated.

bottom of page