
Corporate Events
Breakfast
Available from 7:00-10:30am. Minimum 10 of each item.
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Seasonal fresh fruit skewers (GF)
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Home toasted hazelnut granola and yogurt pots
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Berry chia pots with toasted shredded coconut
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Apple, almond and strawberry bircher pots
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Sweet Corn Fritters Tasmanian salmon and avocado smash (GF)
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Zucchini pancakes with double brie and semidried tomato pesto
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Chorizo, potato and garden pea frittata with roasted red capsicum salsa
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Bacon, egg, rocket and chipotle mayo sliders
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Tasmanian smoked salmon, egg baby spinach and hollandaise slider
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Egg, bacon, kidney bean wrap with guacamole and tomato and red onion salsa
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Mushroom, Persian fetta and poached egg slider
Bakery
Available all day. Minimum 10 of each item.
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Blueberry and coconut muffins
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Apple and cinnamon muffin
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Moist banana bread with cream cheese frosting
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Chocolate brownie
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Lemonade scones with jam and cream
Energy Balls
Available all day. Minimum 10 of each item.
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Apricot, lemon and cashew
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Cacao, coconut and date
Seasonal Fruit Platter with Honey Yoghurt Dip
Available all day.
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Small (5 - 7 people)
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Large (10 - 12 people)
Lunch - Individual Salad Boxes
Minimum order 8 per variety.
Shared Salad Bowls available for 5-7 people.
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Moroccan slow roast lamb, pearl cous cous, harissa, sweet potato with yohurt dressing
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Prawn, green mango toasted coconut and rice noodle salad with fresh coriander, mint and nam jim dressing
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Poached chicken with zatar roasted carrots, toasted hazelnut, labnah and baby spinach
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Sesame crusted salmon, soba noodle, fresh cucumber, lime and ginger with a sweet soy dressing
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Roasted pumpkin, Persian feta, toasted pinenut rocket and honey mustard balsamic reduction
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Thai beef noodle salad with chilli, lime and palm sugar dressing
Lunch - Sandwiches
Available 11:30am-4pm. Prices per item. Minimum 8 per variety.
Sourdough (cut into 2 pieces)
Wraps (cut into 2 pieces)
Crusty mini baguette
Focaccia
Fillings
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Prosciutto, sundried tomato and feta
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Goats cheese, red onion, rocket and avocado
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Pastrami, pickles, mustard, coleslaw and lettuce
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Pesto chicken, avocado, brie, rocket and semi dried tomato
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Tuna, corn and shallot in lemon aioli and lettuce
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Roast pumpkin, feta, caramelised onion, spinach and jalapeno
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Smoked salmon, caper, red onion, rocket with dill crème fraiche
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Poached prawn, ice berg lettuce, cocktail sauce and chive
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Roasted vegetable with hummus, pine nut and rocket
Finger Food
Available from 2pm-8pm. Minimum of 10 per variety.
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Rice paper rolls with dipping sauce
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Chilli beef and Asian salad
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Poached chicken with mint and carrot
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Prawn, coriander, carrot, cucumber and avocado
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Vegetarian, salad and Asian herb
Sliders
Minimum of 10 per variety.
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Crisp pork belly, potato rosti, apple, sauerkraut and fried onion
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Southern fried chicken. Chipotle slaw and aioli
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Fish finger, ice berg, tartare and cheddar
Tartlets
Minimum of 10 per variety.
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Caramelised red onion and Persian feta
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Shredded duck, beetroot and mint
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Blue cheese, honey and pear
Share Platters
Available 11:30am-7:30pm. Minimum 10 people per platter. Prices are per person.
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Lebanese Mezze
Falafels, lamb kofta , quinoa tabouli, hummus, baba ganoush, flat breads,haloumi and chick pea and pomegranate dressing
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Thai Street Food
Vegetarian rice paper rolls, fish cakes, pad Thai, lemon grass chicken skewers, green mango salad and dipping sauce
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Baked Potato Bar
Selection of buttered baked potato and sweet potatoes. Toppings include, bolognese mince, crisp bacon, sour cream, pineapple, tuna in mayo, homemade baked beans, coleslaw, creamed corn
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Build Your Own Tacos
Corn wraps, pulled pork, slow cooked chicken, raw slaw, Mexican quinoa, guacamole, sour cream, chipotle sauce, cheese
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Antipasto
Gourmet selection of grilled Mediterranean vegetables, cold cut meats, fine local and imported cheeses, and assorted accompaniments
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Skewer Platter
Satay chicken, lamb kofta with tzatziki, or roasted vegetables with pesto