Sit-Down Dinners
Sit-down dinners are suitable for events of all sizes, whether it's an intimate occasion or large function. We can tailor your sit down dinner menu to your tastes and budget. Two and three course dinners are available. Take a look at some of our recommended dishes below. Of course, if you have have something specific in mind that you don't see here we can work it into your menu.
Entree
Octopus
Grilled octopus with smoked paprika, potato confit and citrus vinaigrette
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Salad
Vine ripened tomatoes, clear tomato essence, freshly torn Burrata, basil and olives
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Terrine
Chicken and ham hock terrine with pickled shiitake mushrooms, tarragon mayonnaise
Pork
Slow cooked pork belly with apple chutney, celeriac puree and crackling
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Mains
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Fish
Humpty Doo barramundi, salt cod purée, smoked mussels, sofrito and courgette
Duck
Pan seared duck breast, sour cherry sauce, fondant potato and chestnuts
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Lamb
Herb crusted lamb rack with ratatouille, garlic puree and rosemary jus
Beef
Wagyu mb9+ sirloin, truffled potato, charred pencil leek and red wine jus
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​Desserts
Cake
Flourless Valrhona chocolate gateau with pistachio cream, berries and cocoa nib praline
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Tart
Traditional French lemon tart with creme fraiche semifreddo and toasted almond biscotti
Brulée
Vanilla bean crème brulée with cinnamon sugar twists
Parfait
Caramelised white chocolate parfait infused with elderflower, served with poached pear
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