Sit-down dinners are suitable for events of all sizes, whether it's an intimate occasion or large function. We can tailor your sit down dinner menu to your tastes and budget. Two and three course dinners are available. Take a look at some of our recommended dishes below. Of course, if you have have something specific in mind that you don't see here we can work it into your menu.
Butter poached scampi tails with handmade linguine, lemon, parsley and truffle
Sashimi grade yellow fin tuna with ponzu, ginger, avocado, pickled ginger, wasabi sprouts and jalapeño
Vine ripened tomatoes, clear tomato essence, freshly torn Burrata, basil and olives
Chicken and ham hock terrine with pickled shiitake mushrooms, tarragon mayonnaise and honey mustard dressing
Humpty Doo barramundi, salt cod purée, smoked mussels, sofrito and courgette
Handmade cavatelli pasta with tomato, lamb shoulder ragù with green olive and lemon gremolata
Petite Wellington with grass fed beef fillet wrapped in butter puff pastry, mushrooms, pate, sautéed spinach and red wine jus
Organic chicken with macadamia bisque, wild mushrooms, crème fraiche and chive
Flourless Valrhona chocolate gateau with pistachio cream, berries and cocoa nib praline
Traditional French lemon tart with creme fraiche semifreddo and toasted almond biscotti
Vanilla bean crème brulée with cinnamon sugar twists
Spiced fried apple pie with double cream
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